At the Oasi Cannevié Restaurant, we take pride in promoting locally sourced produce from the Po Delta.
Our typical dishes use fresh, seasonal ingredients such as Comacchio eels, Goro clams, butternut squash, salami from Ferrara and asparagus from Mesola.
RISTORANTE OASI CANNEVIE'
Strada Provinciale per Volano 45, Località Pomposa - Codigoro (FE)
Closed on Tuesdays
If you close this banner with a tick or click on "Decline", only technical cookies will be used. If you want to select the cookies to be installed, click on 'Customise'. If you prefer, you can consent to the use of all cookies, including cookies other than technical cookies, by clicking on "Accept all". You can change your choice at any time.